Hello mi lovely
readers,
Hope all is
well? For all you food lovers like moi, I’ve finally release a full video of
the food I cooked during Easter holiday. This
time it’s a three course meal. On the 15th
of April 2016, I released the starter part of the three course meal on YouTube which
would be a Nigeria snack called puff-puff.
If you miss the puff-puff video, click here. The video below includes the starter, main meal
and desert.
Ingredient
Vegetable Oil
Soy Sauce
Hot Curry
Thyme
Bay Leave
Salt
Maggi (Use any preferred flavour)
King Prawns
Sea Food (Mussels, Squids, Prawns)
Chopped Onions
Chopped Carrot
Green Peas and Sweetcorn
4 Eggs (Quantity at
discretion)
Chicken Stock
Madam olowosibi
ReplyDeleteKemi welldone, you are really doing a good job.
ReplyDeleteKemo kemo la la laaaaaaaaaaa
ReplyDelete